Moulds
Easy to use, bars slip right out, good sized portions.
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Our silicone snack bar mould is that little bit wider for making perfectly portioned healthy treats from scratch. It’s a family fave for making snacks for kids’ lunchboxes, as it doubles as a mini cake pan. And it’s a big hit with wellness warriors getting into making their own granola bars and freezing raw protein energy bars ready to grab and go.
If you’re on a budget or a zero-waste mission, you’ll be amazed how much you can save on your weekly shopping bill and reduce your use of plastic packaging with this silicone snack bar mould in your life. You don’t even need to buy baking paper to line the tray. It’s flexible and non-stick, making it quick and easy to pop out your healthy homemade snack bars, slices, mini cakes, fudge and ice cream bars.
Yes! You can use your silicone snack bar mould and mini cake pan for a portion-controlled indulgence in mini chocolate bars, fudge slices and ice cream bars. It’s made to withstand temperatures from -60°C in your freezer and up to 230°C in your oven, and can go in your dishwasher for a quick and easy clean-up.
Total mould dimensions: Width: 29.5cm, Length: 12.5cm, Depth: 1.5cm.
6 sections each measuring: Width: 3.5cm, Length: 10cm, Depth: 1.5cm
Our silicone snack bar mould and mini cake pan is safe to go in your freezer, oven, microwave and dishwasher. Avoid exposure to direct heat, like under grills, on stove tops or on barbecues.
Easy to use, bars slip right out, good sized portions.
These snack bar moulds are so good to use to make
Muesli bars
Haven't used them yet
Great. But smaller than I was thinking
Thought there was more spaces would be good if it was a double one
This product appears in a range of recipes on cookidoo.com.au