Ceramic fermentation crock
Was given to son as a present, he loves it .
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Receive 20% off our Wooden Muddler when purchasing our Fermentation Crock
It’s so easy to transform simple, natural, plant-based ingredients into a deliciously tangy health-boosting side dish, or even a showstopping centrepiece, with our ceramic fermentation crock pot and your Themomix. Together, they’re the perfect sidekicks for making your own kickass kimchi and kombucha, sourdough starter and sauerkraut. And once you’ve nailed the basics, you can explore more creative ways to get healthy, natural probiotics, prebiotics and enzymes into your daily diet at a fraction of the cost of store-bought fermented foods. With zero waste!
Lacto-fermentation is a centuries-old process of preserving food that locks in all the natural goodness for maintaining a healthy gut, from beneficial enzymes and B vitamins to omega-3 fatty acids and a whole bunch of good bacteria. So we’ve kept our ceramic fermentation crock pot true to tradition, with two weights and a water seal to maintain a controlled environment for your creations to naturally bubble away and achieve the best results.
No need to keep it in the dark, the heavy-duty ceramic fermentation pot protects your creations so you can place it anywhere as long as it’s away from direct sunlight. Grab a pencil to write the date you started fermenting on the lid and wipe it off in a week or two when you’re ready to bottle your batch and pop it in your pantry or fridge, where it will keep for 3 to 6 months.
Whether you’re a fermentation first-timer or a scoby-growing pro, let your Thermomix and our fermentation crock make it easier (and cheaper) to enjoy all the benefits of better gut health. And get inspired by the innovative chefs, cooks and foodie influencers who are taking the humble vegetable to the next level and making it the star of the show with creative fermented and pickled dishes.
Your fermentation crock pot comes with full instructions and recipes to inspire you, including our delicious Red Cabbage and Apple Sauerkraut.
To view the instruction manual please click here
Don't get to top up the water well every so often to make sure your fermentation crock lid seals.
Diameter of opening: 10.5 cm
Width: 21.4cm
Height without lid: 22.3cm
Height with lid: 25.7cm
Was given to son as a present, he loves it .
Fantastic service we where told as soon as dispatched delivery was on time on the day
Have made sauerkraut and cant wait to try out others.
Great size, just what we were after.
Nice and sturdy.
Followed the sauerkraut recipe for the first try, it was a winner!
I love the size of this, but there are a few issues with using it, for me. I bought it specifically for Kombucha, so probably it works great for saurkraut/kimchi etc, and the size allows a nice volume to ferment. But two things annoy me. The well, while nice to seal the lid, results in water first being tipped into your receptacle, when you are bottling. Work around... you have to sop up the water first before trying to empty. And I say trying, because that's the second problem. There's no way to pour out the kombucha without it spilling on the bench due to the double lip/water well as there is no spout. Haven't figured out a work around for that one yet. So yeah, good not not great..
for kombucha.
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This product appears in a range of recipes on cookidoo.com.au