Winter mag
Sooo good, have cooked multiple dishes - now onto the Summer ed.
Issue #2 of our best-selling official Thermomix® Everyday Magazine is here and we’ve put even more of what you wanted into it. This is a magazine for all our Thermomix® community.
You’ll find delicious recipes compatible with multiple Thermomix® models (TM31, TM5 and TM6). Just look out for the compatibility symbol on the recipe pages.
From our mouthwatering Ricotta gnocchi front cover recipe, to our bumper Batch Cooking feature including step-by-step Meal Prep Plans to guide you through your ‘Hour of Power’, to unctuous comfort foods, warming cocktails, authentic tastes of France, and desserts to satisfy body and soul, plus so much more… you are going to LOVE this magazine.
Did we mention there’s heaps of exclusive content and offers too? Including the opportunity to WIN a weekend getaway to the multi-award-winning Gwinganna Resort in Queensland PLUS an exclusive TheMix Shop discount hidden inside.
Check out the full recipe index here.
N.B. We've spotted an error in our Little sticky date puddings with salted toffee sauce. The recipe is available here, and also on Cookidoo®.
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You may have seen her on the Drew Barrymore Show, SBS Food Safari or have one of her incredible cookbooks on your shelf. Chef, food writer and award-winning cookbook author Lara Lee has three recipes inside – each one more flavour-packed than the next.
Thermomix® New Zealand Consultant, Paula, is well known for her sought-after sugar-free treats. Learn how and why she chose a sugar-free approach to cooking and taste her goodies for yourself.
Melbourne-based, French-born, Thermomix® Consultant and chef, Yolaine, shares one of her most-loved recipes and has also lent us her expertise in the perfecting of the recipes in our Travel to France feature.
A magazine for our Thermomix® community, we’ve ensured the majority of our 70+ recipes in the magazine are compatible with multiple models of Thermomix®. Look out for the model indicators on the recipes to help guide you and happy cooking!
We’re proud to be partnering with the iconic, multi-award-winning lifestyle retreat, Gwinganna, for our health feature this issue. Enjoy delicious recipes, all loaded with immunity-boosting ingredients, plus top immunity tips from their Retreat Manager, Katlyn, a qualified naturopath, herbalist and fitness coach.
Sooo good, have cooked multiple dishes - now onto the Summer ed.
Very good!
Full of interesting and nourishing recipes as well as time saving hacks..will be certainly working my way through this edition!
Not a lot of recipes that l’m likely to use unfortunately
Excellent selection of recipes