Excellent
I mad 5 small Christmas cakes for gifts with these small spring form cake tins. They turned out just right. A must for every kitchen.
Spring mini surprises on friends and family with this super-sweet set of four rose gold mini springform cake pans turning out evenly baked mini marvels in no time, every time. Being just half the size of a standard cake pan, they bake and cool in a flash, and they’re ideal for keeping portions controlled for morning tea treats or three o’clock slump treats. Eat one fresh and freeze three for later!
But just because they’re little doesn’t mean our mini springform cake pans are lightweights in the kitchen! Far from it. They’re oven safe to 230°C, fridge safe and freezer safe, so you can chill, set and freeze desserts. And you can even pop one in your Varoma for steaming mini cakes and puddings.
We had them made of the same heavyweight food-grade carbon steel as their big springform sisters, so they evenly distribute the heat for a perfect all-round bake and have a strong latch to hold firm. We didn’t skimp on the surface finish either. Part of our Thermomix Rose Gold bakeware collection, our mini cake pans are wearing the gold-standard in non-stick toxin-free coating on their high sides and detachable bases to release your bijous bakes perfectly intact, for minimal handling and easy cleaning.
Keep your fussy party guests happy with four different cake flavours. Go double delish with two too-cute sandwich cakes. Or lift your small baking pan game to one four-colour, four-flavour, four-tiered mini cake.
Browse our mini cake recipe collection on Cookidoo for inspo, or scale your fave recipes to fit your mini springform cake pans and add them with the ‘Created Recipe’ function.
Diameter – 11.5cm
Height – 5.8cm
Capacity per tin – 420ml
We recommend hand washing your mini springform cake pans with mild soap, warm water and a soft cloth, wiping dry with a tea towel and storing upside down. They’re not suitable for dishwasher cleaning, and to protect the integrity of the surface, avoid metal utensils or knives, abrasive cloths and cleaners or highly alkaline detergents. Soak in warm water to loosen stuck-on food and serve using wooden or silicone utensils. Some surface discolouration may occur with use over time, but this doesn’t affect baking results.
I mad 5 small Christmas cakes for gifts with these small spring form cake tins. They turned out just right. A must for every kitchen.
Love these for making small gifts.
Good quality so versatile. Used for making gluten free rolls, small quiches and cheesecakes & desserts. Will purchase another set, really impressed
these cake tins are perfect size for small christmas cakes which I will be making soon.
I purchased these for my Xmas Cakes they are perfect.
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This product appears in a range of recipes on cookidoo.com.au