Easy to use
Love it
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Rattan Proofing baskets, or banneton, are popular in artisan baking. They support the dough while it rises during the fermentation process, giving a uniform shape and they allow the distinctive ridge of the basket to imprint on the crust. This results in a beautiful, hand-crafted loaf that looks like it sells for a small fortune at specialised bakeries 🥖
We gave our Recipe Development team a selection of proving baskets to test and these were the clear winners. They hold a big 1.25kg dough and their shape resulted in an attractive loaf that baked beautifully - and was delicious!!
Our custom-fitted fabric lining whisks away extra moisture from your dough, resulting in a smooth and crispy crust. It's the best of both worlds as you can opt to use with the liner or without. 🤷🏼♀️
It is made of rattan, it's a strong, natural and durable material, and can therefore be reused at will.
Be sure to flour your basket before popping your dough into prove and tag us on Instagram with @thermomixaus to show us your creations!
OVAL - Length: 28.5 cm, Width: 17.5 cm, Height: 7.5 cm
ROUND - 23cm diameter, Height: 8 cm
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Good instructions on use, but you also need to do a bit of reading around on sourdough pages
Thanks for your review Matt, I'm so glad you are enjoying your proofing basket. If you are keen to make some delicious sourdough, it might be worth trying this cookidoo recipe - https://cookidoo.com.au/recipes/recipe/en-AU/r643607
This recipe includes step-by-step instructions so it is as easy as possible. Hope that helps.
easy to use and great results
Love this basket, used many times. Liner is useless order without it. I’m here to buy the oval, better than bread pans. Very happy, and never sticks. Read prep instructions. Very highly recommend these baskets.
Hi Joyce, I'm so glad you are enjoying your bread basket! Thanks for your review
As described and works well
This product appears in a range of recipes on cookidoo.com.au